Shayla Sosa Shayla Sosa

CEO Corner: Support Measure A for sustainable agriculture

Measure A’s sustainable agriculture program ensures that the people who grow our food can remain in operation. Farms and ranches that use climate-smart practices have the potential to help reverse the climate crisis and reduce extreme weather, like drought and wildfire.

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Shayla Sosa Shayla Sosa

CEO Corner: It’s Time to Rethink our Food System

The state legislative season is getting active, and AIM has joined up with 14 other organizations working in agriculture, environmental justice, and environmental groups as part of the Food & Farm Resilience Coalition.

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Shayla Sosa Shayla Sosa

We Only Get One Planet

In celebration of Earth Day, AIM wants to recognize their eco-friendly practices and some of the producers who work hard throughout the year, nurturing the soil and providing habitat for pollinators, beneficial insects, birds and other wildlife, to bring healthy, delicious food to us.

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People Shayla Sosa People Shayla Sosa

Indigenous People’s Day

Did you know that 70% of the food we consume around the world today originated by Indigenous people’s of the Americas? This is an important fact we learned from White Mountain Apache Chef Nephi Craig in the recently released documentary Gather. On this Indigenous People’s Day, consider watching “Gather”.

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