The Feed

Stay connected with The Feed—your go-to source for the latest news, updates, and insights. From farm stories and seasonal recipes to in-depth features on our partners and upcoming events, we keep you informed and inspired. The Feed also highlights AIM’s policy work, advocacy efforts, and initiatives to support a more equitable, sustainable, and resilient local food system.

Shayla Sosa 10/14/24 Shayla Sosa 10/14/24

Policy Update - Sacramento Success! And Important Upcoming Legislation to Watch Out For

We have had some recent policy successes to support healthy food access and climate resiliency, while continuing to work through challenges affecting our local food supply and the future of organic and organic and sustainable agriculture.

Bill: Defining Mobile Farmers Markets & Welcoming WIC

The Agricultural Institute of Marin and Fresh Approach are co-sponsoring a state bill (AB 2786), which would amend the California Retail Food Code to include a new definition for mobile farmers’ market and direct the CA Dept of Public Health to establish criteria for the authorization of mobile farmers’ markets.

CEO Corner: The Search For Eggs

An outbreak in avian flu is taking a toll on the conventional egg market. Large scale conventional egg layers—often raised in confined spaces and cages—are getting hit much harder by avian flu given the size of their flocks and the spread of the virus.

Our Recipes: Cooking with the Seasons

Using fresh ingredients sourced directly from AIM farmers markets, we’ve developed seasonal recipes that you can make in the comfort of your home—all for under $30.

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