Family owned and operated, Toscano Family Farm is located in Lodi California, which is located in the heart of the San Joaquin Valley. Farming since 1991 the goal has always been to provide fresh vegetables to customers. In 2009 the farm started the transition towards becoming certified organic. Although mostly organic and natural practices were used in the past they are striving to reach certification, despite the time required, they understand the benefit of transparency.
Fruits, Potatoes, Yams
Arugula, Asian Vegetables, Beets, Broccoli, Broccoli Rabe, Carrots, Chard, Chicory, Cress, Cucumbers, Dandelion Greens, Endive, Fava Greens, Fennel, Herbs, Kale, Kohlrabi, Leeks, Lettuce, Melons, Mustard Greens, Nettles, Onions, Radishes, Spinach, Squash, Summer, Strawberries, Turnips
A Wide Variety Of Dry-Farmed Potatoes, Various Vegetables In Season
Squash, Peppers, Potatoes, Yams, Broccoli, Carrots, Onions, Tomatoes
Apricots, Grapefruit, Grapes, Lemons, Limes, Mandarins, Nectarines, Oranges, Peaches, Persimmons, Plums, Pomegranates, Pomelos, And Tangelos.
Fruits, Vegetables, Herbs, Flowers.
Dried Fruit, Flavored Nuts, Almond Butters, Honey And Pollen.
Bolanis, Sauces, Entrees.