Maui Fish, Beef Colorado, Kalua Pork, And Vegetarian Tacos, As Well As Watermelon Lemonade.
The Taco Guys are Jason Hoffman and Justin Close: two chefs who, over the past two decades, have created menus and prepared meals in some of the most celebrated restaurants in the Bay Area. They are serious food lovers.They talk about food. They dream about food. Even their vacations revolve around food, including guest-chef appearances in various cities. Simply put, these guys are obsessed with food. The Taco Guys travel through Marin County, Alameda County and San Francisco in their mobile kitchen, serving up some of the best and most original tacos in the area. Their focus is on the highest-quality, local, organic ingredients and imaginative recipes.
Rotisseri Chicken, Pork Ribs, Porchetta, Potatoes.
Hand-Crafted Gluten-Free Baked Goods.
Mediterranean Food: Hummus, Spreads, Crackers, Falafel.
Vegetables Fruits, Herbs.