The company is founded by a father and son team who wish to share their unique line of gourmet miso dressings.All products contain 0g trans fat, no artificial additives or preservatives, and retain full flavor after cooking. The product is made with all natural ingredients. Every batch is taste tested by the chef to ensure quality before bottling and is locally made by hand in San Francisco
Extra Virgin Olive Oils, Balsamic Vinegars,Dippers, Dressings, Marinades.
Mediterranean Food: Hummus, Spreads, Crackers, Falafel.
Meat: Lamb, Pork, Rabbit, Quail, Duck. Pelts
Herbs And Spices, Salts, Salad Dressings, Rubs And Artisan Blends.
Smoked Fish, Hawaiian-Style Poke, Ceviche, Sashimi, Oysters, And Cooked Dungeness Crab Meat (Seasonally).
Unique Artisan Specialty Jams, Marmalades, Sauces, Fruit Cakes.
Hand-Crafted Gluten-Free Baked Goods.
Scratch Made, Hand Crafted Pies, Cookies, Biscuits
French-Style Organic Yogrut
Carne Asada Fries, California Burritos, Rolled Tacos, Tj Style Tacos.
Hand-Crafted Chocolate Bars And Truffles.
Organic Juice And Smoothies
Inflatable Bounce House
Jewelry, Night Lights, Bookmarks And Designs In Glass Using Dried And Pressed Flowers
Earthy, Soulful Jewelry Designed And Handmade From Recycled And Ethically Sourced Precious Metals, And Gemstones.