The company is founded by a father and son team who wish to share their unique line of gourmet miso dressings.All products contain 0g trans fat, no artificial additives or preservatives, and retain full flavor after cooking. The product is made with all natural ingredients. Every batch is taste tested by the chef to ensure quality before bottling and is locally made by hand in San Francisco
French-Style Organic Yogrut
Organic, Raw Milk, Butter, Cheese And Kefir.
Unique Artisan Specialty Jams, Marmalades, Sauces, Fruit Cakes.
Signature And Seasonal Sauerkraut, Beet Kavass, Wild Fermented Fruit Sodas, Roots Culture Kimchi, And Moroccan Beets.
Pasture Raised Beef, Lamb, Chickens And Eggs, As Well As Rabbits And Pork (Seasonally).
Breads, Pastries And Other Baked Goods
Sauces, Edible Oils, Mustard, Jams And Jellies
Jams, Jellies, Butters, Marmalades
Extra Virgin Olive Oils, Balsamic Vinegars,Dippers, Dressings, Marinades.
Carne Asada Fries, California Burritos, Rolled Tacos, Tj Style Tacos.
Hand-Crafted Chocolate Bars And Truffles.
Organic Juice And Smoothies
Inflatable Bounce House
Jewelry, Night Lights, Bookmarks And Designs In Glass Using Dried And Pressed Flowers
Earthy, Soulful Jewelry Designed And Handmade From Recycled And Ethically Sourced Precious Metals, And Gemstones.