Mediterranean Food: Hummus, Spreads, Crackers, Falafel.
Marin GourmetÕs Òfarm to tableÓ philosophy began over twenty years ago with founder and matriarch, Affi. It was her passion to create fresh, gourmet healthy foods while capturing the phenomenal flavors of the Mediterranean, from where she immigrated over thirty years ago. They grow most of their fruits and vegetables right here in the Bay Area and develop their own recipes for their delicious natural gourmet products.Ê
Jams, Jellies, Butters, Marmalades
Hand-Crafted Chocolate Bars And Truffles.
Pasture Raised Beef, Lamb, Chickens And Eggs, As Well As Rabbits And Pork (Seasonally).
Croissants, Danishes, Quickbreads (Scones, Muffians, Coffee Cake, Loaves), Kouign Amann, Breads, Cookies, Quiches, Granola, Pies And Tartes.
Signature And Seasonal Sauerkraut, Beet Kavass, Wild Fermented Fruit Sodas, Roots Culture Kimchi, And Moroccan Beets.
Artisanal Chocolate Truffles, Caramels And Bars
Vegetables Fruits, Herbs.
Hand-Crafted Gluten-Free Baked Goods.
Maui Fish, Beef Colorado, Kalua Pork, And Vegetarian Tacos, As Well As Watermelon Lemonade.