Sauces, Chutneys, Condiments
Leon Day has been making sauces, chutneys and condiments for 20 years. He often sources his ingredients from the very farmers markets where he sells his products.
Extra Virgin Olive Oils, Balsamic Vinegars,Dippers, Dressings, Marinades.
Bolanis, Sauces, Entrees.
Signature And Seasonal Sauerkraut, Beet Kavass, Wild Fermented Fruit Sodas, Roots Culture Kimchi, And Moroccan Beets.
Hand-Crafted Chocolate Bars And Truffles.
Sauces, Edible Oils, Mustard, Jams And Jellies
Smoked Fish, Hawaiian-Style Poke, Ceviche, Sashimi, Oysters, And Cooked Dungeness Crab Meat (Seasonally).
Artisan Breads And Pastries, Cookies, Granola.
Sausage And Salumi
Hand-Crafted Gluten-Free Baked Goods.
Cupcakes And Cakes
Middle Eastern Food
Unique Artisan Specialty Jams, Marmalades, Sauces, Fruit Cakes.
Herbs And Spices, Salts, Salad Dressings, Rubs And Artisan Blends.
Lassi Probiotic Beverages