From points distant and beyond Lagunitas all converged on Petaluma in 1993 and ’94 with an unenunciated desire to be more than they were before. The core of Lagunitas came from Chicago, St Louis, Memphis, Walker Creek, and the highlands of Quincy.
The Chicago contingent initiated the brewing and the gravitational effect of its suchness did the rest. They all loved the beer but the mission was larger than the ordinary joy of a hoppy-sweet quaff. It was driven unseen by an urge to communicate with people, to find their diasporidic tribe, and to connect with other souls adrift on a culture that had lost its center and spun its inhabitants to the four winds to wander lost and bereft with a longing to re-enter the light. Beer, they have learned, has always been a good lubricant for social intercourse!
The Lagunitas Brewing Co. was not so much an act of ordinary ‘foundling’ as it was willed into being by the unspoken desire of supportive beer-lovers in Northern California after which they continued to nurture their creation and urged us forward to fulfill the unifying needs of that same beer-loving diaspora from coast to coast and beyond. It is good to have friends!
Hand Made Pastas And Raviolis, Olives.
Herbs And Spices, Salts, Salad Dressings, Rubs And Artisan Blends.
Mediterranean Food: Hummus, Spreads, Crackers, Falafel.
Dairy Products, Meat
Smoked Fish, Hawaiian-Style Poke, Ceviche, Sashimi, Oysters, And Cooked Dungeness Crab Meat (Seasonally).
Hand-Crafted Chocolate Bars And Truffles.
Extra Virgin Olive Oils, Balsamic Vinegars,Dippers, Dressings, Marinades.
Organic Milk And Cream, Organic Ice Cream, Organic Yogurt, Organic Greek Yogurt, Organic Butter, Organic Sour Cream, And Organic Nuscoop.
Artisan Breads And Pastries, Cookies, Granola.
Organic Cow Cheese, Farmstread Sheep Cheese, And Sheep Milk Soap.
Hummus Dips, Pita Chips, Olives
Pastured-Raised Eggs, Poultry, Pork & 100% Grass-Fed Meats
Arugula, Asian Vegetables, Beets, Broccoli, Broccoli Rabe, Carrots, Chard, Chicory, Cress, Cucumbers, Dandelion Greens, Endive, Fava Greens, Fennel, Herbs, Kale, Kohlrabi, Leeks, Lettuce, Melons, Mustard Greens, Nettles, Onions, Radishes, Spinach, Squash, Summer, Strawberries, Turnips
Breads, Pastries And Other Baked Goods
Dairy Products, Meat