Hand-Crafted Gluten-Free Baked Goods.
Flour Craft is Marin County’s first entirely Gluten-Free Bakery. They offer a full selection of artisan pastries, fresh breads, special occasion cakes, and desserts, all baked with care in a dedicated gluten-free environment.
Indian Bites, Frozen Naanwiches, Street Wraps, Classic Frozen Entrees, Lean Fare Entrees, Deli Fresh,And Thai Frozen Entrees.
Grass-Fed Meat Goats And Pasture Raised Veal.
Sausage And Salumi
Breads, Pastries And Other Baked Goods
Sauces, Edible Oils, Mustard, Jams And Jellies
Artisanal Chocolate Truffles, Caramels And Bars
Signature And Seasonal Sauerkraut, Beet Kavass, Wild Fermented Fruit Sodas, Roots Culture Kimchi, And Moroccan Beets.
Jams, Jellies, Butters, Marmalades
Unique Artisan Specialty Jams, Marmalades, Sauces, Fruit Cakes.
Mediterranean Food: Hummus, Spreads, Crackers, Falafel.
Vegetables Fruits, Herbs.
Maui Fish, Beef Colorado, Kalua Pork, And Vegetarian Tacos, As Well As Watermelon Lemonade.