Hand-Crafted Gluten-Free Baked Goods.
Flour Chylde Bakery began in 2002 with one torte which they sold at local farmersÕ markets. Over the last twelve years they have created a line of unique, hand-crafted gluten-free products. They purchase the finest ingredients which are non-GMO, fresh and local.
Meat: Lamb, Pork, Rabbit, Quail, Duck. Pelts
Mediterranean Food: Hummus, Spreads, Crackers, Falafel.
Pasture Raised Beef, Lamb, Chickens And Eggs, As Well As Rabbits And Pork (Seasonally).
Signature And Seasonal Sauerkraut, Beet Kavass, Wild Fermented Fruit Sodas, Roots Culture Kimchi, And Moroccan Beets.
Scratch Made, Hand Crafted Pies, Cookies, Biscuits
Jams, Jellies, Butters, Marmalades
Artisanal Hot Sauces.
Organic Cow Cheese, Farmstread Sheep Cheese, And Sheep Milk Soap.
Artisan Breads And Pastries, Cookies, Granola.
Cupcakes And Cakes
Middle Eastern Food
Unique Artisan Specialty Jams, Marmalades, Sauces, Fruit Cakes.
Herbs And Spices, Salts, Salad Dressings, Rubs And Artisan Blends.
Lassi Probiotic Beverages