The Bone Broth Company makes a unique broth comprising of pastured, grass fed, sustainably sourced & Local Bones. Over 30 vegetables, herbs & spices combine with an array of bones to get the highest nutrient content. Their recipe is sourced through seasonal, local, & organic ingredients that are simmered for 24-60 hours.
Dairy Products, Meat
Extra Virgin Olive Oils, Balsamic Vinegars,Dippers, Dressings, Marinades.
Croissants, Danishes, Quickbreads (Scones, Muffians, Coffee Cake, Loaves), Kouign Amann, Breads, Cookies, Quiches, Granola, Pies And Tartes.
Artisan Breads And Pastries, Cookies, Granola.
Smoked Fish, Hawaiian-Style Poke, Ceviche, Sashimi, Oysters, And Cooked Dungeness Crab Meat (Seasonally).
Sausage And Salumi
Mediterranean Food: Hummus, Spreads, Crackers, Falafel.
Hand-Crafted Chocolate Bars And Truffles.
Sauces, Edible Oils, Mustard, Jams And Jellies
Asian Pears, Apples, Fuyu Persimmons, Plums, Berries
Fresh And Smoked Fish And Seafood.
Grass-Fed Meat Goats And Pasture Raised Veal.